The future of grocery—in store and online
As so much of everyday life moves to the Internet, including grocery shopping, grocers must find profitable ways to revive the in-store experience while enhancing online options.
No longer do consumers have to peruse ten aisles of products at a grocery store to get ingredients for dinner or restock the cupboards—but for grocery retailers, that’s both a blessing and a curse. In this episode of the McKinsey Podcast, McKinsey partners Louise Herring and Jessica Moulton speak with McKinsey Publishing’s Monica Toriello about how grocery retailers can reinvigorate the in-store experience for customers while also making the most of the shift to online food shopping. McKinsey – Read More…
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