Citrus varietals add new dynamic to beverages

 In International
When it comes to fashion, the saying “What’s old is new again” can be used quite frequently. And when it comes to beverage formulation, that same adage still applies. According to Beverage Industry’s 2012 New Product Development Survey published in January, many traditional flavors were among the top flavors used in 2012 with three popular citrus fruits landing in the Top 10. As the No. 3 top flavor, lemon was used by 49 percent of respondents. Coming in at No. 8 and No. 9, orange and lime were utilized by 46 and 43 percent of respondents, respectively.  Beverage Industry – Read more…

Recent Posts

Leave a Reply

This site uses Akismet to reduce spam. Learn how your comment data is processed.